OUR MENU
Starters
The Corona's starter
seven warm and cold dishes of local specialities - depending on seasonal availability
18€
The "Dottore's" starter
Salami, ham and mayonese rolls, veal with tuna sauce, vegetable pie
10€
From our region
Cianta's slate
a selecion of cold cuts
12€
Our selection of local cheese
served with homemade jam and honey
The perfect combination
a selection of cold cuts and some cheese
First courses
Corona's Gnocchi with our milk cream
13€
Corona's Gnocchi with Montebore cheese sauce and black truffle
13€
Meat ravioli with sauce
14€
"Tortelloni di magro" with walnut sauce
ravioli filled with ricotta cheese and chards
14€
"Straccetti di salvia"
sage pasta
13€
The Corona's first course
two assorted tastes between our first courses - for two people minimum
14€
The Gran Corona's first course
three assorted tastes between our first courses - for two people minimum
18€
Main courses
Veal roast with rosemary
15€
"Carpione" cutlets
served with mixed vegetables in a vinegar sauce
15€
Corona's stracotto
pork and beef cooked in red wine
17€
Giovanni's ice creams
Zanzibar
crema ice cream with dried fruit topping
7€
Segreto
crema ice cream with dried figs and almond topping
7€
Other desserts
"Bonetto"
typical piedmontese chocolate pudding
7€
Our crème caramel
7€
Matilde's panna cotta
7€
Jam tart
and/or some other home-made pies
4€
